Choose the fork kneading

Traditional kneading is fundamental to obtaining quality products.

The fork kneading machine combines all the advantages to realize recipes with a soft kneading and totally respects the ingredients. The most complex compositions can be realized:

• Fermented pasta with sourdough
• Ciabattas
• Brioches, panettones, Liège waffles
• Cookies, shortbreads
• Cakes
• Pizzas
• Puff pastry, pastries

Would you like to know more about fork kneading machines?
Download the brochure now!

Fill the form to download the brochure on fork mixers 👇